Jordana Marzano from Sam Seltzer's was in studio on 6/10/09.
Chef Francis Anthony "The Love Chef" was in Studio on 5/13/09.
Watercolour Steakhouse and Grille are now the title sponsor of the "Dining Out Radio Show"
Kurt Leahy the GM of Watercolour Streakhouse and Grill was in studio on 05/06/09.
Kate Heddings of Food and Wine Magizine was on to talk about their Great New Cook book on 04/22/09. FOOD & WINE Magazine Collects A Year’s Worth Of Great Recipes In Food & Wine Annual Cookbook 2009.
John owner of The Titled Kilt was in Studio on 04/22/09.
www.tiltedkilt.com
Alex from Honey Baked Ham in Clearwater was in studio on 04/01/09.
Eight O'Clock Theatre - The Tonne Playhouse - Largo Cultural Center
105 Central Park Drive - Largo - Box Office 727-587-6793
Chef Tony of Gratizzi was in Studio 3/04.
Leroy Selmon's of St. Pete was in studio 2/25.
The Love Chef - Francis Anthony was in Studio on 2/18/09 along with Andrew from Leroy Selmons of St.Pete.
The Taste of The NFL on January 31, 2009 at Tropicana Field in St. Petersburg, Fl. 7:00 - 11:00 PM.
Top Chef Stars from Bravo TV
Lou & Elaine of
Celebrity Chef Jason Roberts from Australia was our call in Guest on 12/17/08.
Adam and the Chef Joe were in studio on 12/10/08.
11/19/08 Chef Johnny Ciao "The Culinary Rocker" and Chef of The Stars was in studio.
11/12/08 Kurt Leahy the GM and Chef Jason Poulakis of Watercolour steakhouse and grille were in studio.
Chef Joshua Adam Garcia - a.k.a Chef Jag
Chef Jag - www.chefjag.com
Grillsmith and The Twisted Bamboo were in studio on 08/27/08.
Lee Sanders, CEO, Johnny Rockets was on the 07/23/08 show.
The Love Chef was in studio on July 16,2008.
The Love Chef Web site - www.thelovechef.com Chef Joshua Adam Garcia - a.k.a Chef Jag Chef Jag - www.chefjag.com
Jonathan Lindenauer - was on the July 16th show and Talking about Grilling!!
Jonathan Lindenauer steps into the Bon Appétit Culinary Studio as Chef de Cuisine, bringing with him a lifelong passion for food. A graduate of the Culinary Institute of America with more than 10 years experience in the kitchen, Jonathan has worked with some of the biggest names in the industry, including Jean-Georges Vongerichten and Charlie Palmer. Prior to joining Bon Appétit, Jonathan also worked at The Food Network as a food stylist and recipe developer. As Bon Appétit Chef de Cuisine, Jonathan lends his considerable energies to menu pairings and tastings, culinary demonstrations and innovative recipe development. Jonathan can, by special arrangement, take part in custom programs for advertisers.